Saturday, 7 December 2019
F&B SERVICE: F & B Service Equipment: Cutlery
F&B SERVICE: F & B Service Equipment: Cutlery: Cutlery implies implements used for cutting and eating food. It includes knife, fork and spoon. There are different types of knives, f...
- SUMIT MANWAL
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AIMS OBJECTIVES & RESPONSIBILITIES OF HOUSEKEEPING DEPARTMENT: • To achieve the maximum possible efficiency in ensuring the care...
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Organizational Structure of the Housekeeping Department Organization is the process of identifying and grouping the work to be perf...