Housekeeping
objectives
1. To
minimise the build up of dirt
2. To
make customers feel comfortable
3. To
clean at the convenient times in the most efficient way
4. To
prolong the life of furniture, fixtures and fittings
5. To
improve the appearance of the operation
6. To
ensure all areas are clean at all times
7. To
minimise any disruption to customers whilst cleaning
8. To
reduce any opportunities of infestation
9. To
use good quality, safe cleaning chemicals
10. To
promote a health and safe environment
SUMIT MANWAL